This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
1) Add the olive oil to a large saute pan over a medium-high heat. When heated add the garlic and onion and saute until golden brown.
2) Add the potatoes, cod and chopped egg and cook until heated through. Remove the pan from the heat and add the parsley and olives. Serve.
Rate this recipe
Overall Rating:
4.30
(10)
