Red apple hooch bowla

0.00
(0)

This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 1 person.

A fallback image for Food Network UK

Ingredients

Method

1) Fill a large jug or bowl with ice. Add the whiskey, apples, cinnamon syrup and apple schnapps. Pour in cranberry juice and splash of sweet and sour mix.

2) Pour into glasses and garnish with cinnamon sticks and red apple slices.

Cinnamon simple syrup:
1) In a small saucepan add the water and cinnamon and bring to the boil. Simmer for 10 minutes.

2) Strain out the cinnamon sticks and bring the water back to a boil. Add the sugar and stir until it is dissolved.

3) Cool before using. Will keep for up to 2 weeks in a sealed container in the refrigerator.
Yield: 840ml

Rate this recipe
Overall Rating:
0.00
(0)