Savory Scones

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This mouth-watering recipe is ready in just 32 minutes and the ingredients detailed below can serve up to 12 people.

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Ingredients

Method

1. Preheat the convection oven to 350 degrees F.

2. Add all the dry ingredients into a large bowl and stir to combine. Grate the frozen butter into the dry ingredients. Add the blue cheese, spinach, parsley, and green onions.

3. Make a well in the mixture and add the eggs and half the buttermilk.

4. Fold until just holding together, adding more buttermilk as needed.

5. Line a sheet pan with parchment paper. Scoop 3-ounce portions of batter onto the paper. Bake for 22 minutes.

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