This mouth-watering recipe is ready in just 12 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
1) Preheat the oven to 190°C/ 375°F/ gas mark 4.
2) Spread each of the brownies with 1 tablespoon of Nutella, then sprinkle each with 1 tablespoon chopped hazelnuts and finish with 1 tablespoon of mini chocolate chips.
3) Place the brownies on a baking sheet and bake for 5 to 7 minutes until the chocolate is starting to melt. Remove from oven, allow to cool before transferring to the refrigerator for about 1 hour until the chocolate is set.
Rate this recipe
Overall Rating:
4.10
(10)
