Toasted English Muffins Topped with Brie and Marmalade Glazed Pancetta
This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 1 person.
Ingredients
Method
1. Fry the pancetta until crisp.
2. Melt the marmalade in a small saucepan.
3. Slice open and toast the muffin under the grill.
4. Thinly slice the brie.
5. Lightly butter the muffin.
6. Top with brie, pancetta and drizzle over with melted marmalade.
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